Richard Loader's FoodTalk – July 2009 Archive (6)

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Transition at the New Forest Show

Transition/Food Challenge/Brand New Forest had a strong presence at the show this year....three main stands.

The garden created by Paul and many helpers was a great success and even won a third prize for outdoor stand (or something like that - it was good whatever).



The public seemed quick to understand the messages being promoted and I'm sure the end result will have been very beneficial.



Neil's clay oven was a great conversation opener and aroused a lot of interest… Continue

Added by Richard Loader on July 31, 2009 at 9:30 — 1 Comment

Cherry Plums

Following a tip-off from Wendy I checked out the Cherry Plums on Normandy Way Fordingbridge. The crop is remarkable, it's a good thing the fruits are falling, otherwise the branches would soon start to break under the strain.

I think the trees must have been planted as part of a landscaping scheme a while ago. The trees are very variable suggesting they were seed raised - probably as part of a native hedging mix.

I quickly picked a trug full -… Continue

Added by Richard Loader on July 27, 2009 at 22:31 — 1 Comment

Patrick Holden at Hale/Redlynch.

‘A Farm for the Future’ with Patrick Holden CBE was well attended on Tues 21st. July.



The evening began with a showing of Rebecca Hosking's film 'A Farm for the Future'. It was great to see this film again in the context of Transition and the wave of energy that's beginning to develop in the New Forest area.

At the halfway stage there was a break and a chance to meet a few few people, chat and sample some local fare.

Patrick was well engaged in discussion up near the… Continue

Added by Richard Loader on July 22, 2009 at 7:50 — 1 Comment

Winston - early Potato report.

New potatoes are yummy but Sue and I really like baked spuds as well, most earlies are on the small side to bake and not the ideal texture. So this year Sue picked up a small pack of 'Winston' described as:



Bred in 1992, Winston is a popular potato because of its heavy cropping and large bold tubers of even size. It has a firm texture and a creamy flesh. It scrapes well when used early and bakes well upon maturity. Eelworm resistant and often takes first place on the show… Continue

Added by Richard Loader on July 19, 2009 at 20:39 — No Comments

Growing carrots

Sue and I have at last mastered the growing of carrots on our difficult heavy clay soil.
We now have plentiful carrots all year.
I have blogged about the technique here: How to grow carrots

This method really works - in any soil type.

Cheers

Richard

Added by Richard Loader on July 11, 2009 at 9:28 — No Comments

Introducing myself

Hmmm, I'd been thinking there must be at least some 'greenish' folks in the New Forest but not really come across many. Then I found mention of New Forest Transition in the NFDC magazine - I'd probably glossed over New Forest Transition in the past thinking it was something to do with the change from the old structure of local government to greater influence by the National Park........where did that name come from?



Transition then led me to New Forest Food Challenge - sounds like a… Continue

Added by Richard Loader on July 11, 2009 at 8:30 — 2 Comments

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VOTE for the best in Hampshire

Posted by SarahF on April 22, 2013 at 18:30 0 Comments

I am delighted to announce that Spice ‘n’ Easy has been nominated in this year’s Hampshire Life Food & Drink Awards and I am hoping to make it on to the short list of finalists.  To help in this endeavour I would be most grateful if you would…

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Can you help on the stall?

Posted by SarahF on April 19, 2013 at 18:16 0 Comments

Hi all

Can you help us?

The Food Challenge have booked a stall at the New Forest Spring Fair on Sunday 5th May.

We will running a very activity led stall, with lots of seed planting, poem writing and pot making.

We…

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