"I HAVE BEEN TO AN EVENT THERE AND FOUND IT ALMOST IMPOSSIBLE TO FIND AND LOCALS WERE UNABLE TO DIRECT AS WELL AS THEY HAD NEVER HEARD OF THE CENTRE - SO FIRST OFF, SOME REALLY GOOD ROAD NOTICES AND DIRECTIONS PLEASE"
"I wish I could cultivate 10 rods worth in just a couple of hours a week -- my smaller by far plot seems to be just a tad more time hungry -- but fabulous film clip and still relevant today .I will now go out and get digging"
"Hi I agree with Richard - though i grew them outdoors. I laid out and area of thick black plastic and cut 4cm slits into it at the recommended spacing 1ft sq if memory serves correct. The rooted slips were planted into the slits. The plastic…"
"Hi Alleyn - I grew them in 2008. They were slips from T&M, two different varieties. The summer was cool, wet and the light levels were rubbish. The slips were easy to root and I lost just one out of a dozen. The growth was moderately fast in a…"
"We are eating leeks, carrots, parsnips, celeriac,jerusalem artichokes,kale. spinach ( though it is a bit manky after the cold weather), lettuce and chicory from the greenhouse ,and some squashes and a large pumpkin still remain .There is still loads…"
I am delighted to announce that Spice ‘n’ Easy has been nominated in this year’s Hampshire Life Food & Drink Awards and I am hoping to make it on to the short list of finalists. To help in this endeavour I would be most grateful if you would…
I tried the cheese from the Fernhill Cheese Company and went back for more! Soft, creamy and fresh, the children liked it too. Worth stopping at their stall at Lymington Saturday Market just opposite St Thoma's Church.