eat local, grow local
A group for anyone interested in attending/running some communal cookery sessions focusing on low carbon food and cooking techniques
Latest Activity: Apr 9, 2012
Seems to me that it's important for us to consider the environmental impact of what we eat. But this is a very tricky subject. For example, from what I've read around 90% of the energy used in food production occurs before the food leaves the farm gate. So food miles are often not as important as we might think.
I'd like to know more and a group of others who share that interest would help - please join in!
Thanks everyone for the interest in this subject. Question now is what sort of event/activity would you like. I'm no great expert but would be happy to try an experimental communal cooking session…Continue
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